Traditional versatile Ethiopian spice blend. Rich flavor, with moderate heat. Can be used on vegetables, lentils, meats, fish, and lamb. For best results let dishes simmer with the blend to infuse all of its wonderful flavors.
Ingredients: Paprika, Red Pepper, Salt, Ginger, Onion, Garlic, Cardamom, Coriander, Nutmeg, Fenugreek, Cinnamon, Allspice and Cloves.